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Read what designer Naeem Khan has to say about designing the First Lady's dress for the Obama's first state dinner.
a richer, fuller-bodied version of the scent, for when most women are at their peak activity, and may occasionally feel the desire to "freshen up."In general, Tuscan Fig is:
a slightly sweet gourmand fragrance. Notes of Fig, French Jasmine, Honeysuckle, Vanilla Bean and Gardenia are warmed by amber, wood and musks to create a sexy, sultry finish.Hmm...but where's the fig? All I get is vanilla and more vanilla. It opens with a Play-doh vanilla that quickly becomes just plain vanilla. Oh, maybe there are some floral and/or woodsy notes in there somewhere, but nothing particularly stands out to me. Not that there's anything wrong with vanilla - I love vanilla - but when a scent is named "fig" I kinda expect a little of the namesake. Perhaps I need to sniff the other three in this series to get a better picture of the theme ingredient, eh? But this sample isn't going to make me run out and shell out the $95 bucks.
“The fennel infused scent is a simple, minimalist fragrance from a perfumer who enjoys maximalism. It is a scientific pleasure and a dream project for a botanist. Every single aspect of Florentine fennel as a garden plant and as a slivered delicacy in a summer salad was taken into account: its crisp green character, its sweet anise and sambucca like aspects, the crunchy texture of the opalescent green stalks, the earthiness of the roots, the airiness within its feathery leaves and umbrella shaped flowers. Deceivingly simple, Nicoll No. 17 is natural, fresh and easygoing, as it conceals its complexity behind a simple, wholesome theme. It’s filled with energy and palpitates with joy.” - Rodrigo Flores-RouxSure, this one is about fennel, but I think the basil and caraway are also fairly prominent. And while fennel is cool and crisp and green, caraway is more about aromatic warmth. And this scent possesses both aspects. It's not so much fresh and wholesome on my skin but complex and rather sexy. Manly, yes, but I like it too.
“Whiskey Caramélisé was inspired by the designer’s memory of a square-ish ambery bottle of whisky. The sleek thickness of the crystal versus the warm transparent caramelized effect of the whisky was the creative idea behind this unique transparent gourmand fragrance. Sweet, yet dynamic, the fragrance begins with green natural vegetal top notes, that announce a floral heart, enriched with patchouli. The drydown is more gourmand, with some floral, fruity, woody and musky facets.” - Alexandra KosinskiAlthough I usually love gourmand fragrances, this one doesn't do it for me. The mandarin and other fruits render this scent in a rather pale light, and there's something about it that reminds me of inexpensive men's fragrances - Old Spice without the spice. It's woodsy, floral, and caramel all at the same time, like it's not sure if it wants to be a "fruit-chouli" scent or Light Blue. I've generally liked all the fragrances in the Six Scents line, but this one - the one that sounded like the one I'd like best - disappoints me.